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Preparación higiénica de los alimentos / Carlos Ruiz de Lope y Antón.
Material type:
TextSeries: Trillas turismoPublication details: México : Trillas, 2003.Description: 191 p. : ilISBN: - 9682467764
- TP370 R8.6
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Libro
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Bib. Gregorio Torres Quintero Planta baja | Colección General | TP370 R8.6 (Browse shelf(Opens below)) | 1 | Available | 232811 | |||
|
Libro
|
Bib. Gregorio Torres Quintero Planta baja | Colección General | TP370 R8.6 (Browse shelf(Opens below)) | 1 | Available | 232809 | |||
|
Libro
|
Bib. Gregorio Torres Quintero Planta baja | Colección General | TP370 R8.6 (Browse shelf(Opens below)) | 1 | Available | 232810 |
Total holds: 0
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